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Sustainable Cassava Development in Africa: Experiences from China

This article highlights enhancements in African cassava production and processing through Chinese expert support. These developments have contributed to higher productivity, reduced losses, and sustainable value use of cassava, benefiting farmers and supporting food security.

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Study on Grain Storage and Loss Reduction Technology for Smallholder Farmers in China

This article presents a series of optimized grain storage containers and techniques developed by Chinese experts for smallholder farmers. These measures have significantly reduced post-harvest losses at the household level in China.

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ReCAMA Regional Sub-directory of Harvesting and Post-Harvesting Machinery and Equipment Manufacturers

This Sub-directory presents detailed information on harvesting and post-harvesting machinery and equipment manufacturers in three key ReCAMA member countries—China, India, and Türkiye.

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Launch of the Pengshui Child Nutrition and Health Demonstration Project

The Pengshui Child Nutrition and Health Demonstration Project was officially launched on 2 Sept 2025, aiming to improve children's nutrition, foster healthy lifestyles , and develop scalable models for rural child health in China.

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"Small Technology, Big Harvest" Project in Tanzania

Chinese agricultural experts, in collaboration with local partners, introduced innovative cultivation techniques and efficient farming practices to local communities, leading to measurable increases in maize yields. This technology transfer has improved food security while increasing incomes and educational opportunities.

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Hillside Agricultural Machinery and Agricultural Intelligence Driven by New Technologies

Hilly and mountainous areas play a crucial role in China’s agricultural production. However, the low level of comprehensive mechanization for crop cultivation, planting, and harvesting in these regions severely hampers the modernization of agriculture.

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